2023 Goldeneye Anderson Valley Brut Rosé Sparkling Wine

63% Pinot Noir, 37% Chardonnay; Méthode champenoise - Also known as the traditional method. The key element to this process is a secondary fermentation in the bottle.

Crafted in the traditional Méthode Champenoise, this Brut Rosé offers fresh aromas of stone fruit, tea rose, and lime zest. The palate is bright and balanced, with Chelan cherry, white nectarine, a supple mousse, and tiny bubbles, finishing with a slight zip of acidity.